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Experience the delicious taste of our Candied Wild Arctic Char—skinless, boneless fillet strips, lightly smoked and candied to highlight the char’s naturally fresh, subtle flavor. This arctic char comes from Pangnirtung Fisheries in Nunavut. Each 60 g (2 oz) pouch is shelf-stable and resealable, making it a convenient choice for adventures or everyday snacking. Our Arctic Char is responsibly harvested from the cold, clear waters of Nunavut. The packaging features a beautiful Arctic scenery with Northern Lights. Scan the QR code on every pack to see which Indigenous fishery harvested your seafood and learn more about our sustainable practices. -
Enjoy our Candied Wild Chinook Salmon, made from skinless, boneless fillets that are deliciously smoked for a unique taste. Each 60 g (2 oz) pouch is shelf-stable and resealable, making it easy to enjoy anytime. Each pack contains 13 grams of protein, making it a great snack for backcountry activities and a healthy addition to your favorite recipes. The packaging features First Nations illustrations that reflect cultural heritage. All of our products feature a QR code that, when scanned, reveals the Indigenous fishery that sustainably harvested your seafood. -
Out of stock
Enjoy our Candied Wild Coho Salmon, made from skinless, boneless fillets that are deliciously smoked for a unique taste. Each 60 g (2 oz) pouch is shelf-stable and resealable, making it easy to enjoy anytime. Each pack contains 12 grams of protein, making it a great snack for backcountry activities and a healthy addition to your favorite recipes. The packaging features First Nations illustrations that reflect cultural heritage. All of our products feature a QR code that, when scanned, reveals the Indigenous fishery that sustainably harvested your seafood. -
Try our Candied Wild Greenland Turbot—skinless, boneless fillets, lightly smoked for a distinct, satisfying flavor. Each 60 g (2 oz) pouch is shelf-stable and resealable, so you can take it anywhere. This turbot comes from Pangnirtung Fisheries in Nunavut. Each pack has 16 grams of protein, making it a solid snack for hiking, camping, or just adding to your favorite dishes. The packaging features striking Arctic imagery. Scan the QR code on every pack to see which Indigenous fishery harvested your seafood and learn more about our sustainable practices. -
Enjoy our Candied Wild Keta Salmon, made from skinless, boneless fillets that are deliciously smoked for a unique taste. Each 60 g (2 oz) pouch is shelf-stable and resealable, making it easy to enjoy anytime. Each pack contains 12 grams of protein, making it a great snack for backcountry activities and a healthy addition to your favorite recipes. The packaging features First Nations illustrations that reflect cultural heritage. All of our products feature a QR code that, when scanned, reveals the Indigenous fishery that sustainably harvested your seafood. -
Taste the wild coast with our Candied Wild Lingcod, sourced from the cold Pacific waters near Lax Kw’alaams—home to Coast Tsimshian Seafood. This community-owned fishery brings generations of Tsimshian knowledge to every fillet, harvested and prepared with care on the remote northwest coast of British Columbia.
Lingcod’s firm texture and mild, slightly sweet flavor shine through with a touch of smoke. Each 60 g pouch is resealable and shelf-stable, ready for your next adventure or protein boost—24 grams per pack.
Scan the QR code to meet the people behind your seafood and see how tradition and sustainability shape every catch!
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Out of stock
**back in stock mid June** Enjoy our Candied Wild Pink Salmon, made from skinless, boneless fillets that are deliciously smoked for a unique taste. Each 60 g (2 oz) pouch is shelf-stable and resealable, making it easy to enjoy anytime. Each pack contains 12 grams of protein, making it a great snack for backcountry activities and a healthy addition to your favorite recipes. The packaging features First Nations illustrations that reflect cultural heritage. All of our products feature a QR code that, when scanned, reveals the Indigenous fishery that sustainably harvested your seafood. -
Out of stock
**back in stock first week of July** Enjoy our Candied Wild Sockeye Salmon, made from skinless, boneless fillets that are deliciously smoked for a unique taste. Each 60 g (2 oz) pouch is shelf-stable and resealable, making it easy to enjoy anytime. Each pack contains 12 grams of protein, making it a great snack for backcountry activities and a healthy addition to your favorite recipes. The packaging features First Nations illustrations that reflect cultural heritage. All of our products feature a QR code that, when scanned, reveals the Indigenous fishery that sustainably harvested your seafood.
